Stew & Brew

Adults 21+ are invited to Stew & Brew on Friday, Jan. 23 from 6:30-9:00pm at Drumlin Farm Wildlife Sanctuary. Chase away the midwinter cold with an evening of hearty, house-made stews accompanied by craft beers from local breweries. Enjoy meat and vegetarian stews made from Drumlin Farm-raised meats and veggies, along with seasonal ingredients from other neighboring farms. Fresh bread courtesy of Nashoba Brook Bakery will round out the festive winter meal by the fire.

Learn about Drumlin’s sustainable farming practices and hear from the breweries that are donating time and products, including Jack’s Abby, Rapscallion, and Saltbox Kitchen (gluten-free cider also available). Musicians Thomas Perry and Nikki Shattuck of Lower Quarters, a local fiddle and guitar duo, will play Registration required ($75 for members and $90 for nonmembers until Jan. 13; after that, $80 for adults and $96 for non-members).