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Plant-based potluck

May 6 @ 6:00 pm - 8:00 pm

Have you wanted to eat more sustainably but need inspiration for good recipes? CFREE recently posted a 12-week series on the benefits of a plant-based diet and is celebrating with a potluck to share recipes as a community on Wednesday, May 6 from 6:00–8:00pm in Bemis Hall. Bring your favorite vegan dish to share. Click here to register and learn more details. 

Details

  • Date: May 6
  • Time:
    6:00 pm - 8:00 pm

Venue