Celebrate and support the tremendous work of The Food Project at its Shindig fundraising lunch at Baker Bridge Farm on Saturday, September 28 from 12-2 p.m. Enjoy locally grown ingredients for your lunch, take part in a variety of farm-related activities for all ages (including light harvesting,) and talk to youth, alumni, staff, and trustees. Click here for more information.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
Explore migration through the art of storytelling in “A Suitcase Story” on Friday, Oct. 11 at 12:30 p.m. in Bemis Hall. The International Institute of New England will provide information on their immigrant and refugee work and discuss how you can help support and welcome new Americans. Sponsored by the Council in Aging & Human Services.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
Fall measures such as composting, “leaving the leaves,” and sheet mulching nurture inset life and soil while avoiding use of fossil fuels for leaf-blowing. Join Lincoln Common Ground (part of Mothers Out Front Lincoln) and the Lincoln Land Conservation Trust on Thursday, Oct. 24 at 7:30 p.m. for a Zoom discussion on “Leaving the Leaves and More: A Community Q&A about Eco-gardening Practices.” Click here to register for the Zoom link.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Garden Club welcomes Max Rome, the stormwater program manager for the Charles River Watershed Association, on Monday, Nov. 4 at 7 p.m. in Bemis Hall and on Zoom. In his talk, “From Backyard to Watershed: Gardening for Clean Water,” he will point out gardening methods that help preserve and protect the quantity and quality of water in our yards and our watershed. Register here for the Zoom link.