A significant amount of our carbon footprint is generated by the foods we consume. Join Charles Sizer and Vicky Diadiuk at Town Hall or on Zoom on Thursday, June 6 at 7 p.m. as they provide insight on the carbon footprint of your diet and how you can reduce greenhouse gases while also eating a healthier diet in “Reduce Your Carbon Footprint: Low-Hanging Fruit and Food Choices.” In-person attendees can take part in a tasting after the lecture that will compare similar foods prepared with different technologies that impact carbon footprint. To register for the Zoom link, click here. This program, part of the “Getting to Zero” series, is hosted by CFREE (Carbon-Free Residential, Everything Electric), a working group of the Lincoln Green Energy Committee.
Join Bard College Film Professor Joshua Glick for a wide-ranging conversation about artificial intelligence (AI) and its impact on contemporary media. We’ll talk about how these technologies are shaping the film and TV industry as well as the proliferation of “deepfakes” – AI-enabled videos that depict people doing or saying things they never did or said. Come with your hopes, questions, and concerns about this emerging media landscape. Register here.
For kids in grades 1–6 (no one under age 5). The Whalemobile team will take you inside the belly of Nile, a life-size inflatable whale, to explore the captivating world of these majestic creatures.
- Register here for 4–4:30 p.m.
- Register here for 4:30–5 p.m.
- Register here for 5–5:30 p.m.
- Register here for 5:30–6 p.m.