Children’s music circle with Kat Chapman at the Lincoln Arts and Farmers Market. One of LincFam‘s themed summer playgroups.
All are welcome to LincFam’s Grown-Ups’ Night Out on the Tack Room patio on Wednesday, Sept. 28 from 7:30–9:30 p.m. Please RSVP by emailing info@lincfam.org.
Test out your observation skills with live birds, study their adaptations, and discuss why they look and act the way they do on Wednesday, Oct. 12 from 1–2 p.m. in the Lincoln Public Library’s Tarbell Room. You’ll leave this exploration with a nature journal we will begin together, and a sharper eye for what makes our local birds so unique. Intended for families and caregivers with young children. No registration necessary. Mass Audubon and the Mass Cultural Council are funding this event. Questions? Call the library at 781-259-8465 x4.
Cub Scouts offers outdoor adventures like camping, fishing, and hiking, and exciting excursions: sleepovers at the Museum of Science and on the U.S.S. Massachusetts battleship. Perhaps one of the most appealing aspects of the program is that it offers kids a real and fun alternative to screen time and gaming. If your child is interested in participating, plan to attend a meeting on Wednesday, Oct. 12 at 7 p.m. at the Mason’s Lodge at 181 Lincoln Rd. We will discuss getting the Cub Scouts up and running again in Lincoln. Please contact Mark Soukup, troop leader, Lincoln Boy Scout Troop 127, with questions: nickandnate@comcast.net.
The Doo family is hosting Brain Games 2002, its fourth annual cornhole tournament to benefit moyamoya research at Boston Children’s Hospital, on Sunday, Oct. 16 from noon–5 p.m. at the Pierce House. Their daughter Kalea Rose was diagnosed at age four in June 2019 with moyamoya, a rare brain disease that causes the narrowing of the cerebral arteries resulting in strokes, and without surgery, death. (She has undergone three life-saving surgeries in the past three years.)
There will be a live band, inflatable fun for kids, a magician at 3 p.m., face painting from 1-4 p.m., a cornhole tournament for both kids and adults, raffles, beer from Mighty Squirrel & Barewolf Brewery, tie-dye fun, and food trucks. There is no charge for admission. If you’d like to register a cornhole team, get more details, or make a donation, visit www.doofamilyfun.com.
The deCordova Sculpture Park and Museum offers moonlit sculpture-building activities with deCordova faculty, self-guided mysteries to solve with friends and family, and a sweet treat or two along the way on Friday, Oct. 21 and Friday, Oct. 28 at 5:30 p.m. Cost is $35 per family ($28 for member families); click here to select date and buy tickets. For more information, call 781-259-3647.
Join Lincoln Nursery School for their upcoming Enrollment Open House on Saturday, Oct. 22 from 9–11 a.m. (the school is on the grounds of the deCordova Sculpture Park and Museum). LNS’s Reggio-inspired program is influenced and inspired by the outdoor environment. Nature’s slower pace mirrors a child’s inclination to observe, make connections, and form new thoughts to understand their world. The LNS community promotes the exploration, celebration, and inclusion of all people. To learn more about tuition, financial assistance, and the enrollment process, call 781-259-8866 or enrollment@
Join naturalist Marcia Wilson of Eyes on Owls at at Farrington Nature Linc as she demonstrates the hooting and lifestyle of each unique rehabilitated owl. Tickets are $20 each or $60 for a family four-pack (advance purchase required).
UPDATE: this event has been cancelled due to expected bad weather.
Because of its driveway construction project, Codman Community Farms is not holding its annual Harvest Fair and Harvest Feast this year. However, there will be an open house at the farm on Sunday, Oct. 23 from 12–2 p.m. with a party vibe, farm tours, tastings of new sausage flavors, and sliced deli ham… and the Just Hummus food truck will serve up hummus bowls, pita sandwiches, and falafel.
After five years of planning and building, the renovated Lincoln School will host a ribbon-cutting ceremony and tours on Friday, Oct. 28 starting at 1:30 p.m. in the Learning Commons. Here’s the schedule:
- 1 p.m. — Doors open
- 1:30 p.m. — Ribbon-cutting ceremony
- 2:30 p.m. — Reception in Dining Commons
- 3 p.m. — School tours leave from Dining Commons
The deCordova Sculpture Park and Museum offers moonlit sculpture-building activities with deCordova faculty, self-guided mysteries to solve with friends and family, and a sweet treat or two along the way on Friday, Oct. 21 and Friday, Oct. 28 at 5:30 p.m. Cost is $35 per family ($28 for member families); click here to select date and buy tickets. For more information, call 781-259-3647.
On Sunday, Oct. 30 from noon–3 p.m. in Pierce Park, the Parks and Recreation Department is hosting the second annual Fall Fest with games, food, beer, hayrides, pony rides, a petting zoo, and more. Also featured will be Trunk or Treat, where families, groups and organizations can decorate their vehicle trunk and and pass out goodies. Trunk or Treat setup starts at 10:30 a.m. and runs from 12–1:30 p.m. The registration deadline for Trunk or Treat is October 24. To attend Fall Fest, buy tickets online in advance ($10) or at the door ($15).
Click here to register your car for Trunk or Treat or buy tickets to Fall Fest. Questions? Email Jessica Downing at jdowning@lincnet.org.
Have you ever had dry Thanksgiving turkey woes? Do you wonder about brining, stuffing, or oven temperatures? Come learn how to prep the best turkey ever with Dan Estridge, founder and Chief Flavor Officer at Farmers & Cooks Craft Meats! Using Codman grown ingredients, we’ll teach you the concepts behind dry and wet brines, no brine at all, “butterfly” technique, stuffing pros and cons, and lots more. At the end of class, we will enjoy a delicious meal together with what we’ve prepared along with other farm snacks. BYOB recommended! Class fee: $95. Click here to register.
Mothers Out Front is sponsoring the Great Pumpkin Smash at Codman Community Farms on Sunday, Nov. 6 from 11 a.m.–3 p.m. Every year in the U.S., an estimated 1.3 billion pounds of pumpkins are carted away to landfills or incinerators where they produce greenhouse gases that contribute to climate change. Green your Halloween by bringing your pumpkins, jack-o-lanterns, and decorative gourds to this family-friendly event, smash your Halloween creations, and recycle them into the soil by feeding them to the Codman Farm pigs. Please remove any stickers, paint, candles, or other decorations. Suggested donation of $1/pumpkin to benefit CCF. Click here to register.
Making fresh pasta is an act of love, and ravioli are a true delight for your family and friends. Join us and learn from Lincoln resident Donna Macdonald, a former chef and instructor at Eataly who spent over a decade in the Piemonte region of Northern Italy. In this class we will marry the great flavors of pumpkin (or butternut squash), butter and sage with fresh pasta. We’ll be using fresh ingredients from the farm, and will finish the class with our pasta dish. Participants will bring home some pasta dough and filling to make more at home. BYOB is recommended! Class fee: $80. Click here to register.