Come to eco-gardener Robin Wilkerson’s garden sanctuary where has been gardening for years to create a diverse habitat for birds, bees and butterflies to learn her methods for gardening to support the ecosystem. Click here for information and registration. Sponsored by Lincoln Common Ground.
Codman Community Farms will celebrate its 50th birthday at “An Evening in the Field” on Thursday, June 8 from 6–9:30 p.m. The adults-only event starts with cocktails and passed hors d’oeuvres followed by a multi-course plated dinner at a long communal table nestled in the fields surrounded by fruit trees and gardens. Tom Fosnot and Ruth-Anne Adams of The Hyve, will serve a menu almost exclusively made of Codman-grown ingredients: vegetables and herbs from the gardens, eggs from their chickens, and protein from their pastured animals. Click here to order tickets.
Lincoln dietician and Happy Jars owner Jodi Gorman will offer a cooking class featuring summer parties and picnics for kids age 10+ on Friday, June 9 at 3:30 p.m. in the Lincoln Public Library. Jodi will go over basic kitchen skills as well as how to create a versatile, tasty salad for all seasons. All materials will be provided. Email sfeather@minlib.net for registration and more information.
During an evening slide show and house tour on Friday, June 9 (as well as July 7, August 11, and September 15) from 7–9 p.m., see how Walter Gropius’s innovative lighting scheme comes to life at night. Gropius, founder of the German design school the Bauhaus, was one of the most influential architects of the twentieth century. His 1938 home at 68 Baker Bridge Road highlights the clean lines of Modernist design. Light refreshments are individual “nibbles” picnic bags. $65 for Historic New England members, $75 for nonmembers. Advance tickets required; call 781-259-8098 or buy online.
Codman Community Farms will mark its 50th birthday with a celebration for all ages on Saturday, June 10 from 11 a.m.–3 p.m. This will be a day of games, food, and music, with special T-shirts available for purchase. Among the activities:
- Live music by the Honey Steelers
- Farm themed games & entertainment for kids
- Strawberry pie-eating contest
- “American Gothic” photo contest
- Birthday cake and ice cream for all (cake-cutting at 1 p.m.)
- Food for purchase including Codman’s own smoked ribs or maple sausage, grilled cheese sandwiches, fresh veggie & hummus basket with pita chips, and beer/wine/nonalcoholic drinks
While the event is free for all and no tickets are required, please click here to “purchase” your free tickets as an RSVP. This will ensure enough fun for all.
Codman Community Farms will hold a Chili Cookout and Campout on Saturday, June 17 from 6–9:30 p.m. Vegetarian and pasture-raised beef chili as well as chili dogs made from Codman-grown ingredients will be on offer. Sides include CCF-made potato salad, cornbread, and cookies. Bring a favorite drink, gather around the campfire, stuff yourself with s’mores, and sing with friends. Optionally, pitch your tent, stay overnight, wake up to the sounds of the farm, and enjoy a simple breakfast on Sunday morning. Space is limited; click here to buy tickets in advance.
During an evening slide show and house tour on Friday, June 9 (as well as July 7, August 11, and September 15) from 7–9 p.m., see how Walter Gropius’s innovative lighting scheme comes to life at night. Gropius, founder of the German design school the Bauhaus, was one of the most influential architects of the twentieth century. His 1938 home at 68 Baker Bridge Road highlights the clean lines of Modernist design. Light refreshments are individual “nibbles” picnic bags. $65 for Historic New England members, $75 for nonmembers. Advance tickets required; call 781-259-8098 or buy online.
The Food Project invites everyone to its annual Farm Lunch on Wednesday, July 12 at the intersection of Baker Bridge Road and Route 126. Learn informally about TFP’s mission and programming, including through conversations with teenage members of Root Crew, professional farmers, and regional directors. Arrive by noon for a walking tour of the farm. A complimentary buffet lunch including vegetarian options featuring items from the farm will be provided at 12:30 p.m. as everyone gathers at picnic tables or under the pavilion. While philanthropic support of The Food Project is always welcomed, there is no expectation of a donation associated with these community building events. Due to limited capacity, RSVP is required; email jsoto@thefoodproject.org.
During an evening slide show and house tour on Friday, June 9 (as well as July 7, August 11, and September 15) from 7–9 p.m., see how Walter Gropius’s innovative lighting scheme comes to life at night. Gropius, founder of the German design school the Bauhaus, was one of the most influential architects of the twentieth century. His 1938 home at 68 Baker Bridge Road highlights the clean lines of Modernist design. Light refreshments are individual “nibbles” picnic bags. $65 for Historic New England members, $75 for nonmembers. Advance tickets required; call 781-259-8098 or buy online.
The Tour de Codman will start at Codman Farm on Sunday, Sept. 10 and will take cyclists on a nearly 12-mile loop through Lincoln along roads and paths, featuring stops at three remote pastures where farm staff and volunteers will give a short talk on the farm’s sustainable, pasture-based agriculture before returning to the farm for coffee, cider and donuts. We welcome all ages but cyclists must be comfortable maintaining a 10-12 mph pace along Lincoln’s roads. The route will spend as much time as possible on bike paths and quiet roads. Any bike in good working order should suffice. Bring your own water and snacks for the route, and don’t forget your helmet (required). The ride leader will have basic tools but riders should plan to be self-sufficient. The total time for the ride, with stops, should be under two hours. Click here for more information and registration.
The Lincoln Garden Club invites anyone interested in joining the club to come to a wine and cheese party on Sunday, Sept. 10 at 4 p.m. to meet members and socialize. Committee chairs will be there to answer questions about what the club does. Please email belinda.gingrich@gmail.com to RSVP and get the location. To learn more about the club’s activities, visit www.lincolngardenclub.org.
During this evening slide show and house tour on Friday, Sept. 15 from 7-9 p.m. at the Gropius House (68 Baker Bridge Rd.), see how Walter Gropius’s innovative lighting scheme comes to life at night. Gropius, founder of the German design school the Bauhaus, was one of the most influential architects of the twentieth century. His 1938 home highlights the clean lines of Modernist design. Light refreshments are individual “nibbles” picnic bags. Advance tickets required ($65 for Historic New England members, $75 for nonmembers). Please call 781-259-8098 for more information. Note: the Gropius House is not handicapped-accessible.
During an evening slide show and house tour on Friday, June 9 (as well as July 7, August 11, and September 15) from 7–9 p.m., see how Walter Gropius’s innovative lighting scheme comes to life at night. Gropius, founder of the German design school the Bauhaus, was one of the most influential architects of the twentieth century. His 1938 home at 68 Baker Bridge Road highlights the clean lines of Modernist design. Light refreshments are individual “nibbles” picnic bags. $65 for Historic New England members, $75 for nonmembers. Advance tickets required; call 781-259-8098 or buy online.
The service at the First Parish in Lincoln on “Rally Sunday” on Sunday, Sept. 17 at 10 a.m. will include a blessing of the backpacks for our children and joyful music from the choir. With a bit of history during the service, and cake afterwards on the lawn, we’ll also be celebrating the 275th anniversary of the church.
Historic New England presents “Right Space, Right Time: Eleanor Raymond’s Architecture” on Thursday, Sept. 21 from 7-9 p.m. in the Codman Estate carriage house and via Zoom. The presenter is Justin Kedl, an artist and scholar with an interest in 20th-century modernism — particularly Surrealism, the Bauhaus school, and Abstract Expressionism — who works for Lincoln’s Gropius House and a local pottery studio. Advance tickets required; click here for more information. This program is funded in part by the Lincoln Cultural Council a local agency funded by Mass Cultural Council, a state agency.
This fall, it couldn’t be easier to support pollinators, provide overwinter shelter for amphibians, nurture the soil, improve water retention, and drawdown carbon. Join us on the first day of fall for “Leave the Leaves: A Zoom Introduction & Conversation on Soil & Climate Benefits” by Lincoln soil microbial ecologist Dr. Rachel Neurath to learn about the benefits of leaving the leaves on Thursday, Sept. 21 at 8 p.m. And save the date for the Lincoln Garden Club’s public meeting on November 7. Kathy Connolly will give a presentation entitled “Leave the Leaves, Save the Stems.” Organized by Lincoln Common Ground and the Lincoln Land Conservation Trust in collaboration with the Lincoln Garden Club and Codman Community Farms. Click here to register.
On Friday, Sept. 22 from 1–3 p.m., meet at the famous “twisted tree” in front of Lincoln Public Library for a special Quiet Walks and Poetry for Seekers collaboration. We’ll walk for a mile or two in the neighborhood, stopping four or five times beneath particular trees. Beneath the shade of each tree, we will hear a poem that in some way honors or features that tree species. In between each poem, we will walk in silence. At the end, we will gather in a circle and reflect on what we saw and heard. If the weather looks questionable, email Rev. Nate Klug (nate@fplincoln.org) for the latest updates.
Codman Community Farms’ annual Harvest Feast returns with a classic pig roast, bluegrass music from The New Grownups, and fun on the farm on Saturday, Sept. 30 from 5–9 p.m. There will be pulled pork family meals and apple crisp hot out of the Codman kitchen, plates and cutlery, plus a tent over the front pasture, table seating and Solo stoves to keep warm. Bring a picnic blanket, other side dishes your family might like to eat (not potluck), and drinks. Family meals include Codman pasture-raised pork, cornbread and coleslaw, plus apple crisp and vanilla ice cream. Family meals start at $60; click here to order.
Join in the fun with old-fashioned family and children’s games at Codman’s Harvest Fair on Sunday, Oct. 1 from noon–4 p.m. Activities include bingo in the sugar shack, a pie-eating contest, rooster run, lots of games, (mostly) Codman-grown food, music, and more. Children’s admission bracelets are $20, which includes ice cream. Kids under 3 are free. Click here to skip the line and order in advance.