The Lincoln Garden Club will hold its biennial plant sale on Saturday, May 13 from 11 a.m.–2 p.m. at Station Park (corner of Lincoln Road and Ridge Road). Share plant knowledge, see friends, enjoy snacks, and tour the club’s flagship garden. The plants to be sold come from club members’ gardens, parks they maintain, and generous donors around town. If you have plants to donate, please contact Belinda Gingrich at belinda.gingrich@gmail.com. There will also be garden paraphernalia for sale and even a few handmade bluebird nesting boxes which you could set up right away and maybe catch a second laying.
Also on offer will be native plugs ordered through commercial nurseries: Eryngium yuccifolium (rattlesnake master), Polemonium reptans (Jacob’s ladder), Packera aurea (golden ragwort, available after June 19), and Aquilegia canadensis (eastern red columbine, available on or after May 19). These are very small and will need babying in a pot or well tended garden plot.
Lincoln author Elizabeth Graver and Judy Bolton-Fassman will discuss Graver’s latest novel, Kantika, on Wednesday, May 17 from 7–8:30 p.m. in the Lincoln Public Library’s Tarbell Room. Kantika is a dazzling Sephardic multigenerational saga that moves from Istanbul to Barcelona, Havana, and New York, exploring displacement, endurance, and family as home, inspired by the story of Graver’s grandmother, Rebecca née Cohen Baruch Levy. Copies of the book will be on sale at the event.
Graver’s fourth novel, The End of the Point, was long-listed for the 2013 National Book Award in Fiction and selected as a New York Times Notable Book of the Year. Her other novels are Awake, The Honey Thief, and Unravelling.
Joe Wallace and his mother Barbara.
An exhibit featuring local photographer Joe Wallace presented by the Liberty Alzheimer’s Partnership will kick off with a reception in Bemis Hall on Thursday, May 18 from 2-3:30 p.m. Joe will share the story of his book and traveling exhibit, “Portraits of Dementia,” created to destigmatize those living with dementia. Trained as a journalist, Wallace has been a portrait photographer and storyteller for 20 years, and like many, he has a deeply personal connection with dementia: both his material grandparents had dementia, and in recent years, his mother Barbara has begun her journey with the disease. Space is limited; please RSVP by calling the Alzheimer’s Association’s 24/7 helpline at 800-272-3900.
Join Hannan Healthy Foods in celebrating Lincoln’s farming heritage with its community-wide kickoff event to the 2023 growing season on Sunday, May 21 from 1–3 p.m. (rain date: Saturday, May 27 at the same time) at Umbrello Field (270 South Great Rd.). This free event is open to all ages and will feature live music, farmland tours, food and drink (including South Asian specialties), raffles, CSA opportunities, farm photo ops, and more.
Come to eco-gardener Robin Wilkerson’s garden sanctuary where has been gardening for years to create a diverse habitat for birds, bees and butterflies to learn her methods for gardening to support the ecosystem. Click here for information and registration. Sponsored by Lincoln Common Ground.
Codman Community Farms will celebrate its 50th birthday at “An Evening in the Field” on Thursday, June 8 from 6–9:30 p.m. The adults-only event starts with cocktails and passed hors d’oeuvres followed by a multi-course plated dinner at a long communal table nestled in the fields surrounded by fruit trees and gardens. Tom Fosnot and Ruth-Anne Adams of The Hyve, will serve a menu almost exclusively made of Codman-grown ingredients: vegetables and herbs from the gardens, eggs from their chickens, and protein from their pastured animals. Click here to order tickets.
Lincoln dietician and Happy Jars owner Jodi Gorman will offer a cooking class featuring summer parties and picnics for kids age 10+ on Friday, June 9 at 3:30 p.m. in the Lincoln Public Library. Jodi will go over basic kitchen skills as well as how to create a versatile, tasty salad for all seasons. All materials will be provided. Email sfeather@minlib.net for registration and more information.
Codman Community Farms will mark its 50th birthday with a celebration for all ages on Saturday, June 10 from 11 a.m.–3 p.m. This will be a day of games, food, and music, with special T-shirts available for purchase. Among the activities:
- Live music by the Honey Steelers
- Farm themed games & entertainment for kids
- Strawberry pie-eating contest
- “American Gothic” photo contest
- Birthday cake and ice cream for all (cake-cutting at 1 p.m.)
- Food for purchase including Codman’s own smoked ribs or maple sausage, grilled cheese sandwiches, fresh veggie & hummus basket with pita chips, and beer/wine/nonalcoholic drinks
While the event is free for all and no tickets are required, please click here to “purchase” your free tickets as an RSVP. This will ensure enough fun for all.
Codman Community Farms will hold a Chili Cookout and Campout on Saturday, June 17 from 6–9:30 p.m. Vegetarian and pasture-raised beef chili as well as chili dogs made from Codman-grown ingredients will be on offer. Sides include CCF-made potato salad, cornbread, and cookies. Bring a favorite drink, gather around the campfire, stuff yourself with s’mores, and sing with friends. Optionally, pitch your tent, stay overnight, wake up to the sounds of the farm, and enjoy a simple breakfast on Sunday morning. Space is limited; click here to buy tickets in advance.
The Food Project invites everyone to its annual Farm Lunch on Wednesday, July 12 at the intersection of Baker Bridge Road and Route 126. Learn informally about TFP’s mission and programming, including through conversations with teenage members of Root Crew, professional farmers, and regional directors. Arrive by noon for a walking tour of the farm. A complimentary buffet lunch including vegetarian options featuring items from the farm will be provided at 12:30 p.m. as everyone gathers at picnic tables or under the pavilion. While philanthropic support of The Food Project is always welcomed, there is no expectation of a donation associated with these community building events. Due to limited capacity, RSVP is required; email jsoto@thefoodproject.org.
The Tour de Codman will start at Codman Farm on Sunday, Sept. 10 and will take cyclists on a nearly 12-mile loop through Lincoln along roads and paths, featuring stops at three remote pastures where farm staff and volunteers will give a short talk on the farm’s sustainable, pasture-based agriculture before returning to the farm for coffee, cider and donuts. We welcome all ages but cyclists must be comfortable maintaining a 10-12 mph pace along Lincoln’s roads. The route will spend as much time as possible on bike paths and quiet roads. Any bike in good working order should suffice. Bring your own water and snacks for the route, and don’t forget your helmet (required). The ride leader will have basic tools but riders should plan to be self-sufficient. The total time for the ride, with stops, should be under two hours. Click here for more information and registration.
The Lincoln Garden Club invites anyone interested in joining the club to come to a wine and cheese party on Sunday, Sept. 10 at 4 p.m. to meet members and socialize. Committee chairs will be there to answer questions about what the club does. Please email belinda.gingrich@gmail.com to RSVP and get the location. To learn more about the club’s activities, visit www.lincolngardenclub.org.
Author Nate Schweber at the DeVoto Memorial Cedar Grove in Idaho’s Clearwater National Forest.
Award-winning author Nate Schweber brings to life the story of two remarkable environmental warriors and former Lincoln residents Avis and Bernard DeVoto in the next Bemis Free Lecture on Thursday, Oct. 5 at 7 p.m. in Bemis Hall. The DeVotos’ decades-long battle to protect public lands and save our national park system is chronicled in Schweber’s latest book, This America of Ours: Bernard and Avis DeVoto and the Forgotten Fight to Save the Wild. Lecture immediately followed by book sales and signing with the author. Hosted by the Bemis Free Lecture Series with Friends of Minute Man National Park, Lincoln Historical Society, Lincoln Land Conservation Trust, and Walden Woods Project.
Limited seating; click here for reservations. The event will also be available via livestream and will remain available on the Bemis Free Lecture Series website.
Veteran environmental writer Douglas Chadwick will present ideas from his most recent book Four Fifths A Grizzly: A New Perspective on Nature that Just Might Save Us All. He will present examples of successful recoveries of species and habitats, with the thought that “we really can save a whole lot in a hurry.” Doug will be introduced by Kim Davitt from the Vital Ground Foundation, a land trust working to protect and connect wildlife habitat in the West. Click here to register. Donations to the Vital Ground Foundation gladly accepted.
This fall, it couldn’t be easier to support pollinators, provide overwinter shelter for amphibians, nurture the soil, improve water retention, and drawdown carbon. Join us on the first day of fall for “Leave the Leaves: A Zoom Introduction & Conversation on Soil & Climate Benefits” by Lincoln soil microbial ecologist Dr. Rachel Neurath to learn about the benefits of leaving the leaves on Thursday, Sept. 21 at 8 p.m. And save the date for the Lincoln Garden Club’s public meeting on November 7. Kathy Connolly will give a presentation entitled “Leave the Leaves, Save the Stems.” Organized by Lincoln Common Ground and the Lincoln Land Conservation Trust in collaboration with the Lincoln Garden Club and Codman Community Farms. Click here to register.
Celebrate the freedom to read with a conversation between young people and their caregivers at two discussion groups during Banned Books Week at the Lincoln Public Library. On Monday, Sept. 25 at 6 p.m., children’s librarian Debbie Leopold will facilitate a talk for kids age 4+ about Answers in the Pages by David Levithan. Email dleopold@minlib.net to register.
Lincoln author Ray Shepard (A Long Time Coming) will host a session with middle schoolers and caregivers on Wednesday, Sept. 27 at 6 p.m. to talk about Stamped by Jason Reynolds and Ibram X. Kendi. Email sfeather@minlib.net to register.
Codman Community Farms’ annual Harvest Feast returns with a classic pig roast, bluegrass music from The New Grownups, and fun on the farm on Saturday, Sept. 30 from 5–9 p.m. There will be pulled pork family meals and apple crisp hot out of the Codman kitchen, plates and cutlery, plus a tent over the front pasture, table seating and Solo stoves to keep warm. Bring a picnic blanket, other side dishes your family might like to eat (not potluck), and drinks. Family meals include Codman pasture-raised pork, cornbread and coleslaw, plus apple crisp and vanilla ice cream. Family meals start at $60; click here to order.
Join in the fun with old-fashioned family and children’s games at Codman’s Harvest Fair on Sunday, Oct. 1 from noon–4 p.m. Activities include bingo in the sugar shack, a pie-eating contest, rooster run, lots of games, (mostly) Codman-grown food, music, and more. Children’s admission bracelets are $20, which includes ice cream. Kids under 3 are free. Click here to skip the line and order in advance.
Reading Circle participants will read “The Wellfleet Oysterman” from Thoreau’s Cape Cod and come together for discussion with Walden Woods Project Curator of Collections and resident Thoreau Scholar Jeffrey S. Cramer. “The Wellfleet Oysterman” as well as discussion questions will be provided upon registration. “The Wellfleet Oysterman” (as well as the full Cape Cod text) is available to read on this Walden Woods web page.
The Reading Circle is an event in association with the Thoreau’s Cape Cod Readathon, a first-of-its-kind event sponsored by the Barnstable Land Trust, the Walden Woods Project, the town of Concord, and other partners in Concord and on Cape Cod. The Readathon will be held October 7 and 8 at Fuller Farm in Marstons Mills as well as live-streamed. Find out more here.