All are invited to a lemonade social at the Lincoln School to celebrate Dr. Sharon Hobbs, who is retiring as principal after 17 years of service to our community, on Friday, June 2 from 4–6 p.m. at the Lincoln School. Click here if you would like to donate toward the campus legacy gift.
Codman Community Farms will celebrate its 50th birthday at “An Evening in the Field” on Thursday, June 8 from 6–9:30 p.m. The adults-only event starts with cocktails and passed hors d’oeuvres followed by a multi-course plated dinner at a long communal table nestled in the fields surrounded by fruit trees and gardens. Tom Fosnot and Ruth-Anne Adams of The Hyve, will serve a menu almost exclusively made of Codman-grown ingredients: vegetables and herbs from the gardens, eggs from their chickens, and protein from their pastured animals. Click here to order tickets.
Lincoln dietician and Happy Jars owner Jodi Gorman will offer a cooking class featuring summer parties and picnics for kids age 10+ on Friday, June 9 at 3:30 p.m. in the Lincoln Public Library. Jodi will go over basic kitchen skills as well as how to create a versatile, tasty salad for all seasons. All materials will be provided. Email sfeather@minlib.net for registration and more information.
Codman Community Farms will mark its 50th birthday with a celebration for all ages on Saturday, June 10 from 11 a.m.–3 p.m. This will be a day of games, food, and music, with special T-shirts available for purchase. Among the activities:
- Live music by the Honey Steelers
- Farm themed games & entertainment for kids
- Strawberry pie-eating contest
- “American Gothic” photo contest
- Birthday cake and ice cream for all (cake-cutting at 1 p.m.)
- Food for purchase including Codman’s own smoked ribs or maple sausage, grilled cheese sandwiches, fresh veggie & hummus basket with pita chips, and beer/wine/nonalcoholic drinks
While the event is free for all and no tickets are required, please click here to “purchase” your free tickets as an RSVP. This will ensure enough fun for all.
Codman Community Farms will hold a Chili Cookout and Campout on Saturday, June 17 from 6–9:30 p.m. Vegetarian and pasture-raised beef chili as well as chili dogs made from Codman-grown ingredients will be on offer. Sides include CCF-made potato salad, cornbread, and cookies. Bring a favorite drink, gather around the campfire, stuff yourself with s’mores, and sing with friends. Optionally, pitch your tent, stay overnight, wake up to the sounds of the farm, and enjoy a simple breakfast on Sunday morning. Space is limited; click here to buy tickets in advance.
The Splash, Mash and Dash, Lincoln’s triathlon for kids ages 5-14 on Saturday, June 24 from 8–11:30 a.m. is the perfect race for a first-time triathlete. The swim/bike/run event takes place at the Codman Pool; the older you are, the farther you go! Information about the race can be found at www.kidstri.net. There are T-shirts, goody bags and medals for every participant plus awards and raffle prizes. Entry fees are $30 per person (maximum $90 per family) before race day and $40/$120 maximum on race day. For maximum family discount, please contact ldumont@lincnet.org. Packet pickup is Friday, June 23 from 12:30–6 p.m. in Hartwell B Pod. Click here to register.
All are welcome to join LincFam to celebrate summer solstice at another Grownups’ Night Out on Tuesday, June 27 from 8–10 p.m. at the Codman Community Farms market. LincFam will provide the drinks and snacks For $10 per person payable at the event or Venmo @LincFam. Click here to RSVP.
See this Parks and Recreation page for details.
Always wanted to learn how to solve a Rubik’s cube? Now’s your chance! Learn about “speed cubing” and how to solve a 3×3 cube at workshops hosted by the Lincoln Public Library on Mondays, July 10, 17, and 24 from 6–8 p.m. Best for ages 8+. Participants are encouraged to sign up for all three sessions. Registration required as space is limited; email dshaver@minlib.net to register. Made possible by the Friends of the Lincoln Library.
The Food Project invites everyone to its annual Farm Lunch on Wednesday, July 12 at the intersection of Baker Bridge Road and Route 126. Learn informally about TFP’s mission and programming, including through conversations with teenage members of Root Crew, professional farmers, and regional directors. Arrive by noon for a walking tour of the farm. A complimentary buffet lunch including vegetarian options featuring items from the farm will be provided at 12:30 p.m. as everyone gathers at picnic tables or under the pavilion. While philanthropic support of The Food Project is always welcomed, there is no expectation of a donation associated with these community building events. Due to limited capacity, RSVP is required; email jsoto@thefoodproject.org.
Award-winning author Nate Schweber brings to life the story of two remarkable environmental warriors and former Lincoln residents Avis and Bernard DeVoto in the next Bemis Free Lecture on Thursday, Oct. 5 at 7 p.m. in Bemis Hall. The DeVotos’ decades-long battle to protect public lands and save our national park system is chronicled in Schweber’s latest book, This America of Ours: Bernard and Avis DeVoto and the Forgotten Fight to Save the Wild. Lecture immediately followed by book sales and signing with the author. Hosted by the Bemis Free Lecture Series with Friends of Minute Man National Park, Lincoln Historical Society, Lincoln Land Conservation Trust, and Walden Woods Project.
Limited seating; click here for reservations. The event will also be available via livestream and will remain available on the Bemis Free Lecture Series website.
The service at the First Parish in Lincoln on “Rally Sunday” on Sunday, Sept. 17 at 10 a.m. will include a blessing of the backpacks for our children and joyful music from the choir. With a bit of history during the service, and cake afterwards on the lawn, we’ll also be celebrating the 275th anniversary of the church.
Veteran environmental writer Douglas Chadwick will present ideas from his most recent book Four Fifths A Grizzly: A New Perspective on Nature that Just Might Save Us All. He will present examples of successful recoveries of species and habitats, with the thought that “we really can save a whole lot in a hurry.” Doug will be introduced by Kim Davitt from the Vital Ground Foundation, a land trust working to protect and connect wildlife habitat in the West. Click here to register. Donations to the Vital Ground Foundation gladly accepted.
On Friday, Sept. 22 from 1–3 p.m., meet at the famous “twisted tree” in front of Lincoln Public Library for a special Quiet Walks and Poetry for Seekers collaboration. We’ll walk for a mile or two in the neighborhood, stopping four or five times beneath particular trees. Beneath the shade of each tree, we will hear a poem that in some way honors or features that tree species. In between each poem, we will walk in silence. At the end, we will gather in a circle and reflect on what we saw and heard. If the weather looks questionable, email Rev. Nate Klug (nate@fplincoln.org) for the latest updates.
LincFam welcomes new and expecting parents to a meetup for families with children under 2 or expecting a child (both parents and children are welcome) on Sunday, Sept. 24 at 3:30 p.m. Meet at the commuter parking lot next to Donelan’s to walk the Codman trails. No RSVP required. If you’d like to join the list for information on future events and meetups, click here.
Celebrate the freedom to read with a conversation between young people and their caregivers at two discussion groups during Banned Books Week at the Lincoln Public Library. On Monday, Sept. 25 at 6 p.m., children’s librarian Debbie Leopold will facilitate a talk for kids age 4+ about Answers in the Pages by David Levithan. Email dleopold@minlib.net to register.
Lincoln author Ray Shepard (A Long Time Coming) will host a session with middle schoolers and caregivers on Wednesday, Sept. 27 at 6 p.m. to talk about Stamped by Jason Reynolds and Ibram X. Kendi. Email sfeather@minlib.net to register.
Codman Community Farms’ annual Harvest Feast returns with a classic pig roast, bluegrass music from The New Grownups, and fun on the farm on Saturday, Sept. 30 from 5–9 p.m. There will be pulled pork family meals and apple crisp hot out of the Codman kitchen, plates and cutlery, plus a tent over the front pasture, table seating and Solo stoves to keep warm. Bring a picnic blanket, other side dishes your family might like to eat (not potluck), and drinks. Family meals include Codman pasture-raised pork, cornbread and coleslaw, plus apple crisp and vanilla ice cream. Family meals start at $60; click here to order.
Join in the fun with old-fashioned family and children’s games at Codman’s Harvest Fair on Sunday, Oct. 1 from noon–4 p.m. Activities include bingo in the sugar shack, a pie-eating contest, rooster run, lots of games, (mostly) Codman-grown food, music, and more. Children’s admission bracelets are $20, which includes ice cream. Kids under 3 are free. Click here to skip the line and order in advance.