The Food Project invites everyone to its annual Farm Lunch on Wednesday, July 12 at the intersection of Baker Bridge Road and Route 126. Learn informally about TFP’s mission and programming, including through conversations with teenage members of Root Crew, professional farmers, and regional directors. Arrive by noon for a walking tour of the farm. A complimentary buffet lunch including vegetarian options featuring items from the farm will be provided at 12:30 p.m. as everyone gathers at picnic tables or under the pavilion. While philanthropic support of The Food Project is always welcomed, there is no expectation of a donation associated with these community building events. Due to limited capacity, RSVP is required; email jsoto@thefoodproject.org.
The Great Meadows Public Health Collaborative (GMPHC) invites parents and caregivers to “Just Talk About It: Anxiety, Leaving High School, and Adolescent Mental Health,” a virtual program about youth mental health focusing on anxiety and young adults, on Wednesday, July 12 at 6:30 p.m. (click here for the Zoom link). Join clinician Sara Eldridge for a dynamic presentation providing a framework to understand and navigate your young adult’s emotional health, the signs and symptoms of the most prevalent mental health concerns, and how to be an effective support as they transition out of high school. A student will also share her experience with anxiety.
The GMPHC was established through two state grants and includes Bedford, Carlisle, Concord, Lincoln, Sudbury, Wayland, and Weston. Its goal is to pool resources, increase staff capacity and expertise, attract additional funding, and deliver better health protections, programs, and outcomes. For more information, contact Regional Public Health Nurse Katie Rines at krines@wayland.ma.us.
The town will hold a flu vaccine clinic for residents and school families (age 9 and up) on Saturday, Oct. 21 from 11 a.m.–1 p.m. in the Lincoln School’s Reed Gym. Click here to register. All participants must download an Acton Pharmacy Vaccine Administration Record and bring the completed form with them.
Make holiday snacks and charcuterie plates with Happy Jars owner Jodi Gorman. For children 10+. Please email sfeather@minlib.net to register.
On Thursday, Dec. 14 at 7 p.m., join an online talk with critical care neurologist Jonathan Rosand, M.D. about brain care and brain health prevention with an emphasis on lifestyle behaviors and modifications that can help delay or prevent the incidence of dementia and late-in-life depression. Click here to register for the Zoom link.
Start off Saturday of Winter Carnival with delicious pancakes and real maple syrup at the Lincoln Girl Scouts’ annual Pancake Breakfast. Plain, chocolate chip, and gluten-free pancakes with coffee, tea, orange juice, and fruit. Meet friends, catch up with neighbors, and enjoy crafts for kids. Girl Scout Cookies will be on sale. $5 for children under 12, $10 for everyone else ($30 family maximum).
Samaritans will provide information on suicide risk factors, warning signs, and questions to ask someone who may be at risk. This two-hour suicide prevention training focuses on older adults, but the information is relevant for all ages. Space is limited; call 781-259-811 to sign up. Sponsored by the Council on Aging & Human Services.
The third off-season indoor Lincoln Arts and Farmers Market will take place at Pierce House on Saturday, March 30 from 9 a.m.–1 p.m. There will be an Easter egg hunt (open to all, drop by any time to search), fresh cut flowers, spring potted plants, gift cards, crochet arts, alpaca yarn, honey and hot sauce, pottery, and photo opportunities. Click here to pre-book a sitting with photographer Jocelyn Finlay.
On Sunday, April 28 from 4–7 p.m., enjoy your dinner fresh from the Codman Community Farms kitchen with braised beef tacos, vegan chorizo tacos, braised beans, rice and fixings. Eat in the courtyard with a cozy fire and live music from the Honey Steelers (or if you can’t stay, take your dinner home).
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
A significant amount of our carbon footprint is generated by the foods we consume. Join Charles Sizer and Vicky Diadiuk at Town Hall or on Zoom on Thursday, June 6 at 7 p.m. as they provide insight on the carbon footprint of your diet and how you can reduce greenhouse gases while also eating a healthier diet in “Reduce Your Carbon Footprint: Low-Hanging Fruit and Food Choices.” In-person attendees can take part in a tasting after the lecture that will compare similar foods prepared with different technologies that impact carbon footprint. To register for the Zoom link, click here. This program, part of the “Getting to Zero” series, is hosted by CFREE (Carbon-Free Residential, Everything Electric), a working group of the Lincoln Green Energy Committee.
Get your questions answered by local healthcare vendors including Lincoln public health nurse, police and fire personnel, Parks & Rec, Emerson Health, AARP, SMOC, elder law attorneys, Vascular Care Group, St. Vincent de Paul, Minuteman Senior Services, independent and assisted living, and many more. Free door prizes.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
The Lincoln Arts and Farmers Market runs weekly from 9 a.m.–1 p.m. on the green outside the Tack Room (145 Lincoln Rd.). the market will take place each Saturday until the end of October. New vendors from the community are welcome to set up a table to sell garden produce, arts and crafts as well as vintage and collectible items. There is no table fee, but it’s nice to tip the band $5 or more as they attract many patrons. Please bring your own table, tent (optional), etc.; you’re welcome to join as many or few markets as you wish. For more vendor information, email Bill Huss at billhuss53@gmail.com.
Join Hannan Healthy Foods for its annual Farm Fest on Saturday, June 15 from noon–3 p.m. at Umbrello Field (270 South Great Rd). There will be food, farm tours, children’s activities, live music and more! The event is free and open to the public, but requires registration due to parking capacity. See the farm’s website for more information about the farm and CSA shares.